For any special event, decorated with homegrown edible + sprayfree flowers/foliage/herbs.
Please note we use fresh, edible flowers on our floral cake designs. We recommend placing your order for the day of consumption, to ensure your flower decorations look their absolute best.
FOR GLUTEN FREE, DAIRY FREE AND VEGAN OPTIONS PLEASE EMAIL FIRST - kirstyatthecakediary@gmail.com
Allergen Statement: All products are made using gluten, wheat, eggs, milk/milk products and soy. Some products contain nuts (Walnuts, almonds, pistachios, pecans) May contain traces of sesame, soy, sulphites or lupins. Whilst I maintain strict cleaning and hygienic procedures, cross contamination may occur.
*Added extras : Choose candles or 'happy birthday' cake topper under 'Add ons' in the main menu
2 Tier Cakes
1/ Chocolate berry bramble - Chocolate cake filled +exterior coated with chocolate ganache + filled with rose geranium berry compote
2/ Vanilla berry bramble - Vanilla cake filled + exterior coated with white chocolate meringue buttercream + filled with rose geranium berry compote
3/ Spiced Apple cake with rich dark sugared apples with thyme caramel sauce and coated in a salty caramel buttercream
4/ Lemon Cake stacked with white chocolate meringue buttercream, rosemary lemon curd + poached strawberries
5/ Banana Cake layered with chocolate ganache & thyme caramel topped with chunky choc chips
6/ Carrot, pineapple & honeydew cream cheese mousse with maple roasted nuts
7/ Orange Cake with orange blossom syrup, meringue buttercream + pistachio crumb
8/ Chocolate Cherry Berry Gateau - filled with cherries + berries + spiked kahlua mascarpone coated in chocolate ganache *contains alcohol
9/ Lemon cake layered with Limoncello syrup soak with lemon curd & coated with Marshmallow meringue *contains alcohol
10/ White Chocolate Lamington cake - vanilla cake, vanilla bean mascarpone, a layer of raspberry coulis + coated with white chocolate meringue buttercream + coconut thread.
11/ Chocolate Plum + Maple - Chocolate cake layered with Chocolate ganache + Black doris plums + maple syrup OR try the Vanilla Plum + Maple